Matt Frye

“I had dinner here last week when I was in town for a business trip. One of the best experiences I’ve ever had at a restaurant. The server Renee was very knowledgeable on the menu and helped make some final decisions. I had the Linguine al Pescatore and the Oven Fired Mac & Cheese. The sauce was perfect and the seafood was cooked perfectly and the Mac & Cheese was very unique, some of the best ever. I highly recommend eating here!!

Thank you Very Much Renee for making a great meal that much better.”